Naturally fermented and matured in old 300l French oak barrels. Citrus flowers and peach with a a hint of bruised curry leaf. Some flintiness in the form of wet stone. An elegantly weighted palate with a fresh acidity and a lightly saline finish.
Tasting Notes: Enticing scents of white peach, honeydew melon, and a hint of citrus mingle with floral notes and a touch of minerality, creating a complex and refreshing bouquet. Enjoy it alongside fresh seafood, salads, sushi, or even lighter pasta dishes. Its versatility makes it a perfect choice for any occasion that calls for a refreshing and food-friendly white wine experience
From four picks at various levels of ripeness. Matured for nine months in older 300-litre barrels. Citrus, peach, flowers, herbs and touches of flintiness and wet wool. Concentrated yet tangy, weighty but still briskly acidic, the finish savoury. Alc: 13%. CE’s rating: 93/100.
ANALYSIS: ALC 13% | TA 5.8g/l | pH 3.47 | RS 3.1g/l
