Genevieve MCC is produced in Bot River by the founder of the brand, Melissa Genevieve Nelsen. She discovered a beautiful pocket of Chardonnay located in the Van der Stel Pass and this inspired her to make the outstanding sparkling wine that is Genevieve Blanc de Blanc MCC. The Genevieve wines are always fine and balanced – never light and acidic, nor cloying and buttery. Melissa manages to produce bubbles of finesse and grace.

Her philosophy is vigilant attention and consideration in the vineyard with minimal but concise intervention in cellar, allowing each vintage to express itself from grape to bottle. Handpicked at 19°B for fruit and elegance and high natural acidity. Whole bunch pressing ensuring quality juice. 42 months yeast contact time before disgorgement. 100% Chardonnay

Tasting Notes: This delicious Cap Classique Brut begins with delicate aromas of toasted bread and golden apple. Light notes of almond and white fruit meet on the lively palate. The wine's excellent acidity and elegant bubbles provide remarkable freshness that carries through the lingering finish. 

ANALYSIS: ALC 12.5% | TA 6.9g/L | PH 3.34 | RS 4.1g/L